Chicago’s Best Sweets: Cookie Dough Creations

Ted’s take: If you tell me that you’ve never intended to bake cookies but ended up eating half the raw dough in front of the TV, I’ll call you a liar! We’ve all done it. However, it’s not really recommended to do such a thing considering the raw egg factor. That’s why Cookie Dough Creations is essentially a “safe” and “guilt-free” way of eating raw cookie dough… No eggs!
Jim and his staff make many combos and they all go well alone or on top of ice cream! Try the cake batter dough. Bomb!